Banquet Room in Willington, CT

Do You Need a Space to Hold Your Event?

Let Hilltop Restaurant Bar & Banquet take care of all of the stress and details you have with planning your event. Our wonderful banquet room holds up to 85 guests, and we'll make sure that your event is perfect. Check out our incredible catering items below.

Our family-owned restaurant has a spectacular banquet room to host your party or event. Catering is available. Call us today.

Perfect for Any Occasion

Whether you're having a business meeting, birthday party, or family reunion, our banquet room is a great place for any occasion. Call for pricing details.

Catering Is Available

Let Hilltop Restaurant Bar & Banquet cater to your special day. Talk to our knowledgeable and friendly staff to start planning your event.

Our Menu

Buffet Style Banquet Menu

(Up to 90 People)

All dinners are served with rolls & butter, coffee, soda and tea.

Salad:

House garden salad

Select one side of the following:

Seasonal mixed vegetables

Mashed potatoes

Oven roasted potatoes

Rice pilaf

Pasta with marinara or butter

Select two choices of entrée:

Sausage and Peppers, Blackened Chicken, Mediterranean Pasta Pomodoro, Chicken Parmesan, Chicken Francaise, Stuffed Sole, Panko Parmesan Cod

Dessert

Carrot Cake

Cost:

$39.00 per person + Tax and Gratuity

Include a choice of TWO entrees

and TWO side choices

(Children 12 & under)

(Deposit Required)

All parties are subject to a minimum gratuity of 20% and the Connecticut Sales Tax of 6.35%

Appetizers and/or Cheese and Crackers Platter, fresh fruit available (charged separately)

Plated Dinner Banquet Menu

(Up to 90 people)

All dinners are served with rolls & butter, coffee, soda and tea.

Salad:

House Garden Salad

Select one side from the following:

Seasonal mixed vegetables

Mashed Potatoes,

Oven roasted potatoes

Rice Pilaf

Pasta with marinara or butter

Gluten Free Pasta

Select three choices of entrée:

New York Strip, Veal Parmesan, Caramelized Apple Pork Chops, Chicken Parmesan, Chicken Francaise, Stuffed Sole, Panko Parmesan Cod, Blackened Chicken, Mediterranean Pasta Pomodoro(vegetarian option)

Dessert

Carrot Cake

Cost

$50.00 per person

All parties are subject to a minimum gratuity of 20% and the Connecticut Sales Tax of 6.35%

Appetizers and/or Cheese and Crackers Platter, fresh fruit available (charged separately)

Brunch & Lighter side menu also available